Riverside Centre, 123 Eagle Street, Steak Seafood and More. Please ask waiter for vodka or champagne matching, Freshly shucked oysters - served with seasonal Mignonette, All served with a selection of house made mustard, sauce + Blackbird coleslaw, Bundaberg Figs w shaved Jamon, fresh Stracciatella, toasted hazelnuts + Vincotto, WA Kingfish carpaccio w toasted Macadamia, coastal herbs + desert lime, Goose + duck pate w lilly pilly, cocoa nibs + toasted brioche, Scampi Sashimi w avocado puree, tomato jellies, prawn crackers + shiso, Buttered Fraser Isle spanner crab w scallop boudin +zucchini flowers, Rabbit raviolo Ribollita w cavolo nero, currants + pickled walnuts, Baked butternut pumpkin, radicchio + wattle seed w pan fried porcini dumplings, MSC Swordfish w mussel, clam + fregola risotto, young leeks, sea urchin butter, Baked + glazed eggplant w native tamarind relish + young coconut salad, Suckling pig w crushed Jerusalem artichokes, pickled green tomatoes + Sikil pak, Grilled Kangaroo loin w tail meat + riberry pie, braised mustard greens, Twice cooked duck leg + neck sausage w spiced Davidson plum + bok choy, Market fish roasted over coals w seaweed butter + grilled lemon, Beef City Platinum - Black Angus - Tenderloin, Beef City Platinum - Black Angus - Sirloin, Darling Downs - Black Angus - Scotch fillet, “1000 Guinea's” Australian Shorthorn - Sirloin, Rangers Valley - Wagyu cross - Rump fillet, "1000 Guinea's Australian Shorthorn - Rib Eye, Mayura Station Full blood Wagyu - Tomahawk, Achiote spiced BBQ pork ribs w pineapple salsa + scratchings, Slow cooked BBQ lamb shoulder marinated in pinewood smoked tea, gentleman's relish, Oven roasted whole chicken w native thyme aioli, lemon aspen + organic garlic, Grilled red curry of Murray cod w cucumber relish, fragrant herbs + crispy egg, Steamed brocollini w lemon, garlic, olive oil + sourdough crumbs, Roasted carrots glazed in ginger beer + toasted walnuts, Dutch cream potato baked in clay w parmesan butter + rosemary salt, Griddled sweetcorn cake w green tomato relish + salted ricotta, Shoestring fries w lemon myrtle aioli + saltbush, Heirloom beetroot w seven seed brittle + handmade buffalo curd, Mixed organic leaf salad w house vinaigrette.

Fresh grape tomatoes, onions, and herbs, prepared with a vinaigrette. served with traditional condiments. The reviews of this bar mention the divine decor as a definite advantage. Blackbird Market 843-559-0193. Two eggs & cheddar-jack cheese, $9Two eggs, sautéed spinach with Greek feta cheese, $10Two eggs, sautéed pastrami and red onions with Swiss cheese and mustard, $12Two eggs, pecan-wood smoked ham, drizzled in creamy hollandaise sauce, $10Two eggs, diced ham, cheddar cheese, red onions, tomatoes, green peppers, chipotle, fresh cilantro, $10.50Two eggs, kogi BBQ pulled pork, sautéed red onion, roasted red pepper, shredded carrot, pickled cucumber, cheddar jack cheese, toasted sesame seeds & scallions with a roasted sesame dressing & cilantro, $9.25Two fluffy scrambled eggs with fresh, creamy goat cheese, dill and scallions, $9.25Two eggs with sautéed onion and mushroom, roasted red pepper, shredded carrot, scallion, toasted sesame seeds, and oriental sesame dressing, $12Two eggs, shredded steak, sautéed onions, mushrooms, & green peppers,smothered in American cheese, $12Two eggs, chopped bacon, and more chopped bacon and cheddar jack cheese, $8.50Fresh mozzarella, tomato, homemade pesto & balsamic glaze (Veg), $9Turkey, red onion, pickles, provolone, bbq sauce, chipotle aioli, $10Grilled pastrami, sauerkraut, Swiss cheese, & mustard on toasted light rye, $9Pulled chicken, fresh pesto, shaved parmesan, roasted red peppers & mayo, $10Pecan-wood smoked ham, pulled pork, red onions, pickles, Swiss, chipotle aioli, & bbq sauce, $9Albacore Tuna Salad Made With Red Onions, Dill Pickle, Light Mayo With a Choice of Cheese; Pressed and Melted, $9Chicken salad with mayo, celery, cranberry, walnuts, honey, served with romaine, $10.25Turkey, Bacon & Avocado, provolone, romaine lettuce, tomato & mayo, $7.75Sliced turkey, cheddar cheese, tomato, lettuce & mayo. Breaded pork with parmesan and Monterey Jack cheese topped with a tomato paprika sauce. Baby back ribs skewered in a whiskey batter and deep-fried to a golden brown...served with Sweet Thai BBQ Sauce. Grilled with sauerkraut, Monterey Jack cheese and roasted garlic Dijon mayo on a hoagie bun. One egg & cheese on your choice of artisan bread, bagel, One egg, sautéed spinach, tomato, provolone cheese, & pesto on, With fresh avocado & a garlic-sesame topping on toasted, Two fried eggs, sautéed red onion, Swiss cheese & coarse mustard on light, Two fried eggs, bacon, cheddar, fresh red onion, fresh spinach, sliced tomato, chipotle sauce &, Two fried eggs, cheddar, sautéed mushrooms & onions on, French toast breakfast sandwich filled with maple sausage, two fried eggs, American cheese & maple, Waffle toast breakfast sandwich filled with maple sausage, two fried eggs, American cheese, and, Strawberries, whipped cream, powdered sugar, Nutella spread, sliced bananas, whipped cream, powdered sugar, Blueberry & lemon compote with whipped cream, powdered sugar, 3 Thick slices of French toast topped with butter &, Two eggs any way served with bacon & sausage, toast, home fries &, Tuscan toast, sautéed spinach, tomatoes, fried eggs &, Fluffy scrambled eggs with fresh, creamy goat cheese, dill, Tuscan toast, pecan-wood smoke ham, fried eggs &, Tuscan toast, pecan-wood smoked ham, artisan greens, tomato, fried eggs & hollandaise sauce topped with, Home fried potatoes topped with a smokey chipotle sauce, Burrito Style: Served 2 Eggs Scrambled with Home Fried Potatoes in a soft, Bowl: Served 2 Eggs Over Easy Served in a Bowl of Quinoa, Home Fried Potatoes, Omelette: 2 Eggs Served with Toast & Home, Two eggs with fresh sautéed veggies: red onion, tomato, mushroom, green pepper, spinach &, Two Eggs, sautéed red onion, mushrooms, green peppers, breakfast, scallions and a smokey chipotle sauce smothered in, Two eggs, sautéed pastrami and red onions with Swiss cheese, Two eggs, pecan-wood smoked ham, drizzled in creamy. Ponteland, All served with Red Cabbage and your choice of German Fried Potatoes or Spaetzel. Prices here are reported to be attractive.